Butter Chicken – The Mah...

Apr 29, 2015 by

India. A feast for the senses. Not sure if life will ever be the same. I know, I sound like a bloomin’ tourist – but I...

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Trudie Styler and Sting’...

Jul 9, 2013 by

  A few weeks ago, I met Trudie Styler at the launch of her product line ‘Il Palagio’, sourced from her garden in Tuscany....

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Slow Cooked Potato Curry Dum A...

Feb 19, 2013 by

  The Upper East Side is kicking it up notches. Within the last couple of years, eating and drinking locales like, The Arlington...

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The Curry Club makes headlines...

Nov 7, 2012 by

THE CURRY CLUB SEASON 1, DAY 1 Being a British born Indian is not something I ever thought about until I left it’s...

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Moulin A Cafe’s Bastile ...

Jul 12, 2012 by

France is getting busy. And why not? After-all, this Saturday is one of the most important national holidays of the year for them. It...

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The Belgian Machine Gun at Pet...

Jun 14, 2012 by

Like people, nations also possess personality traits. Some are exhibitionists, others are guided by ‘joie de vivre’ and some are...

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Unsworn! Vegan Diva

Mar 10, 2012 by

My friend and trusted voice in food media, Shivani Vora, hosted a soiree of desert tasting by Fernanda Capobianco of Vegan Diva and...

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British Toad In The Hole

Feb 13, 2012 by

It was a bone chillingly damp day and all I could think of was comfort. After a full on conversation with my friend from London, her...

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Unsworn! John Mooney

Oct 29, 2011 by

This month, I was invited to John Mooney’s restaurant at Bell, Book and Candle. I met him at the FRIED event during the New York...

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Unsworn! Moroccan Lamb Burgers

Sep 20, 2011 by

Over the summer, Passport Pantry’s Unsworn went through the kitchen doors of Le Souk. There was a lot of buzz around this North...

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Unsworn! Salmon Carpaccio With...

Jul 15, 2011 by

Today is the launch of unsworn. Witness how chefs become unsworn to secrecy and unravel a recipe as well as a kitchen tip. Today’s...

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